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Monday, 8 December 2014

Gastrobar Bitoque, birthday pintxos

Second outing of Bitoque in Bilbao, loving it so far. Have a lot of the menu to get through.

Price: Individual pintxos made to order: 3-3.5 each (as in the photos below)
Shared pintxos/plates: 6- 11 euros .
There's also pintxos on the counter, cheaper I guess.

Menu del día: 12.50 Very good value, excellent quality food , good wine and home-made desserts included.

Must have: Duck risotto

Recommended: Fish and chips, Tempura sushi

Shredded duck risotto with mushrooms, hoisin and fried wonton: amazing

Maize ravioli, prawns, vanilla and onion (I think). Very fine dish indeed


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