Restaurante Rompeolas, Somo
Menu del día: 10 euros (weekday menu). Includes bread & wine or water.
Good value for money by Somo beach. Large portions.
Forgot to take photos of the main course but very decent options in both fish & meat. I had anchovies in batter.
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| Prawns and Octopus first course. Nice, but more traditional items are tastier. |
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| Chickpeas & Spinach with cod: very tasty. |
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| Paella: decent menu del día paella |
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| Home-made lemon mousse |
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| Arroz con leche : rice, milk & cinnamon |
Another day:
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| First course, Ventresca of Bonito salad |
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| Traditional Bean Stew : First course |
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| Second course: fish (txitxarro) |
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| Second course: fish, fresh cod. |
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